Now that summer is almost here, I plan on having guests over all the time to enjoy the gorgeous weather outside and making good use of my patio furniture and newly renovated kitchen. I love entertaining in my home, no matter the season, but there's something so laid-back and wonderful about having guests over when the weather is nice out. Because I work full-time and take care of my two children and all their summer activities—swimming lessons, tennis, camp, playdates—I like to try new things in the kitchen that won't take hours to prepare. At the same time, I want to serve my guests food and appetizers they'll love. I love that Triscuit crackers go well with everything—served as a side with a cheese platter, dipped in homemade salsa, or used to melt cheese on top of. That's one of my favourite snacks—mine, and my boys! Whether it's the Original Triscuit crackers you're munching on, or the Thin Crisps (my personal favourite) you and your guest will be plen...
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